5. Food Processors Predominantly, there are four types of food processors: batch bowl continuous feed buffalo chopper combination Batch bowl processors collect food as it's processed. These processors generally hold between one and six quarts but can also come in larger sizes. Most bowls are made of plastic, but stainless steel options are available for those who want more strength and durab ...

Freezers & Refrigerators All commercial kitchens require a refrigeration unit of some type. Refrigerating food items prevents them from perishing quickly, preserves freshness, and provides cold food storage space. Industrial grade refrigeration units are designed to meet the unique needs of the food industry, so they are a key purchase for any food handling operation. There are many varieties of ...