Freezers & Refrigerators All commercial kitchens require a refrigeration unit of some type. Refrigerating food items prevents them from perishing quickly, preserves freshness, and provides cold food storage space. Industrial grade refrigeration units are designed to meet the unique needs of the food industry, so they are a key purchase for any food handling operation. There are many varieties of ...

Food Preparation Counters  Prep tables, counters, and cutting surfaces are essential to any commercial kitchen and come in various sizes. Choose preparation surfaces made of stainless steel. Stainless steel is sturdy against corrosion, resists attack from food and meat juices, and can withstand the harsh cleaning products used in commercial kitchens. As for cutting surfaces, choose either plast ...

Food Preparation Counters  Prep tables, counters, and cutting surfaces are essential to any commercial kitchen and come in various sizes. Choose preparation surfaces made of stainless steel. Stainless steel is sturdy against corrosion, resists attack from food and meat juices, and can withstand the harsh cleaning products used in commercial kitchens. As for cutting surfaces, choose either plasti ...

The different types of professional equipment that are available in the market right now are: 1. Cooking Range: Under this category you will find a variety of professional cooking equipments that are extremely useful in a commercial kitchen. There are electric cook-tops, large hot plates, 4-burner ovens, deep fat fryers, huge dosa plates, etc. 2. Bakery Equipment: For those with a bakery, there ...

The different types of professional equipment that are available in the market right now are: 1. Cooking Range: Under this category you will find a variety of professional cooking equipments that are extremely useful in a commercial kitchen. There are electric cook-tops, large hot plates, 4-burner ovens, deep fat fryers, huge dosa plates, etc. 2. Bakery Equipment: For those with a bakery, there ...

The different types of professional equipment that are available in the market right now are: 1. Cooking Range: Under this category you will find a variety of professional cooking equipments that are extremely useful in a commercial kitchen. There are electric cook-tops, large hot plates, 4-burner ovens, deep fat fryers, huge dosa plates, etc. 2. Bakery Equipment: For those with a bakery, there ...